Mixing my love of chemistry and food in the kitchen
Sunday, November 20, 2011
Lemon Meringue Pie
Recently my friend, Anishta and I decided to tackle this seemingly difficult dessert but it was surprisingly easy and very delicious (and oh so pretty!)
We followed Anna Olson's (my mom / sisters favourite baker) Recipe off of the food network found here. I wanted to try this recipe because the crust contains no lard/shortening which was much healthier than most pie crust recipes!
No comments:
Post a Comment